Portioned FiletsHALIBUT: *Friday, May 20th, 2022 1:30-2:00 PM, rain or shine
Whole FiletsSALMON (whole): *Friday, September 16th, 2022 1:30-2:00 PM, rain or shine
Portioned & Smoked FiletsSALMON (portioned/smoked): *Friday, November 4th, 2022 1:30-2:00 PM, rain or shine
*In the event of severe weather or shipment delay, purchasers will be notified event is rescheduled to one week later.*
Things You Need to Know
TRANSPORTING YOUR FROZEN FISH:
Your seafood will be frozen below zero when you pick it up, so in an air-conditioned vehicle it will stay frozen for a drive that is not too long, even without ice. One share fits inside a normal large size cooler. We do not provide ice or insulated packing materials, so be sure to bring what you think you will need to keep your fish frozen.
To reserve your share, purchases are due online by February 25th (halibut), May 25th (salmon), and October 15th (smoked or portioned salmon). All major credit cards are accepted. When extra shares are available after the order deadline, purchasing will continue online until we are sold out. Orders canceled within 5 days of the order deadline will receive a full refund, minus credit card processing fees. Orders canceled 6 or more days later will not be refunded.
Due to the complexity of logistics for a frozen perishable product, shares that go unclaimed at pick-up events may be forfeit without a refund, so please be sure to arrange for timely pick up.
We provide information via the email address (primarily) or cell phone number (rarely) provided during the check-out process. Please make sure that email from @eatwildsalmon.com is permitted through your spam filter, and let us know if any of your contact information changes. We will not spam or share your contact info.
By purchasing, you release Kwee-Jack Fish Co. and the CSF pick-up site from any responsibility or liability for injury which you or anyone accompanying you or in your stead may incur as a result of being on the premises.