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Billings Gazette Front Page

Fisherman Direct Wild Alaskan Salmon in Montana

We made the front page of the Billings Gazette! We were fortunate to be featured in the Billings Gazette, and on the front page no less! If you would like to read the article, check it out here: Billings Gazette Kwee-Jack Article We offer our salmon available for local pick-up in Billings, and for people…

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Madison Community Supported Fishery

Noah Locke goes on Channel 3 in Madison, Wi to talk about catching wild Alaskan sockeye salmon

Wild Alaskan Salmon from Kwee-Jack Fish Co. on Vimeo.

2016 TV News Story

Lancaster, PA’s WGAL News 8 story about Kwee-Jack Fish Co. introduces you to the fishermen, provides a glimpse of commercial salmon fishing in Alaska, and shows the space a 20 pound salmon share takes in a standard freezer.

Kwee-Jack Fish Co.’s Favorite Recipes (Part 1)

Love your tummy, eat more salmon!

Grilled Salmon with Avocado Salsa We love easy, delicious recipes here at Kwee-Jack Fish Co. We also love healthy ways of cooking up one of the healthiest proteins on the planet. So we were so pleased to find this great grilling recipe that incorporated the fresh flavors of avocado and lime. Prep Time: 45 minutes…

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Co-op offers wild salmon | AltoonaMirror.com | Altoona, PA

Local residents can now enjoy wild Alaskan salmon. Billings, Mont.,-based Kwee-Jack Fish Co. has opened its Altoona co-op at the Alpacas of the Alleghenies Farm, near Duncansville. The business was started by Joe Echo-Hawk, who was born in Fairbanks, Alaska, and is now a commercial airline pilot living in Montana. He has spent 13 summers…

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Fountain Avenue Kitchen: Teriyaki sauce enhances wild salmon

via LancasterOnline.com

Kwee-Jack in the News: Read about one of the ways that Ann Fulton from the Fountain Avenue Kitchen prepares Kwee-Jack’s salmon in Lancaster, PA! Go to Article

A Madison fisherman goes to Alaska to get a direct line to wild salmon

Kwee-Jack in the news: Read about Kwee-Jacks’s growing Madison, Wi co-op, led by Noah and Katie Locke, in the Cap Times Go to Article

Why Kwee-Jack?

Because sockeye salmon doesn't get any better! :)

Many of our customers want to know all about our salmon and why they should purchase from us. Salmon is one of nature’s healthiest foods — when it comes from the right place. This may be a bit lengthy, but will hopefully help if you want to know as much as you can about where…

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Benefits of Eating Wild Alaskan Sockeye Salmon

Heart-healthy, immune-boosting awesomeness.

No added chemicals No artificial coloring No preservatives No pesticides No growth hormones No antibiotics No GMOs Fish Oil Omega 3s It is well established that eating fish regularly helps protect against developing heart disease and heart attack. The oils in fish are unique; they have omega 3s–fatty acids not found in any other foods.…

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Wild vs. Farm Raised Salmon

Wild vs. Farmed Raised Salmon With all the media hype about getting more Omega 3’s, consumers have been advised that fish could be a good source of these helpful fats. What are Omega 3’s? Well, they are unsaturated fats that have anti-inflammatory properties. This is important because inflammation in our bodies has been shown to contribute…

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