Seared Alaska Halibut Pasta with Pistachio Pesto and Roasted Tomatoes
![Seared Alaska Halibut Pasta with Pistachio Pesto and Roasted Tomatoes](http://eatwildsalmon.com/cdn/shop/articles/Seared_Alaskan_halibut_pasta_{width}x.png?v=1672854479)
Pan seared halibut pairs perfectly with pistachio pesto topped with roasted tomatoes in this quick and easy recipe by chef Maya Wilson from her cookbook “Alaska From Scratch".
- Prep Time: 12 minutes
- Cook Time: 35 minutes
- Click here for the recipe