Plated tailed and deveined and peeled shrimp with a lemon
Shrimp Pasta with tomatoes and basil

Wild Caught Gulf Shrimp (Delivery - BIL)

Regular price$ 15.95
/
  • Please select the desired share size above (if applicable).

  • Please note: This is a local pick up product in the Billings, MT. For a different location or to have seafood shipped directly to you, click the Shop Now button in the menu.

Wild-Caught American Gulf Shrimp

Peeled • Deveined • Tail-Off | 16–25 count per lb

Our wild-caught American Gulf shrimp are harvested from the warm waters of the U.S. Gulf of Mexico and prized for their sweet flavor, firm texture, and consistent quality. These shrimp are peeled, deveined, and tail-off for convenience—ready to cook straight from the freezer or after a quick thaw. Frozen at peak freshness and vacuum sealed to preserve flavor and texture, this is a versatile, everyday shrimp you can feel good about serving.

What to Expect:
  • Flavor: Mild, naturally sweet
  • Texture: Firm and meaty, not mushy
  • Size: 16–25 shrimp per pound (medium-large)
Product Details:
  • 100% wild-caught American Gulf shrimp
  • Peeled, deveined, tail-off
  • 16–25 count per 1 lb bag
  • Frozen at peak freshness
Why You’ll Love Them:
  • Easy, mess-free prep
  • Smaller size makes them great to mix in to wide variety of meals
  • Cooks quickly and evenly
  • Perfect for shrimp scampi, tacos, stir-fries, pasta, and gumbo

Ingredients:
Shrimp. May contain: water, salt, sodium tripolyphosphate, sodium bisulfite.
Allergens:
Contains: Shrimp
May contain: Sulfites
Storage & Handling
  • Keep frozen until ready to use
  • Thaw under refrigeration or cold running water
  • Once thawed, keep refrigerated at 38°F or below and use within 2 days

Questions? Contact Us:

billings@eatwildsalmon.com | 406-272-2466
    • Our local pick up location is: The Nearly New Shoppe, 801 14th St W, Billings, MT
    • We will drop your order off by 3pm on the Monday after your order was placed.
    • You can stop by Mon-Sat from 10am-4pm to pick up your order at your convenience.
    • Please pick up by Saturday afternoon of the week it is dropped off in order to ensure enough freezer space for the next week's orders.

    Wild-Caught American Gulf Shrimp

    Peeled • Deveined • Tail-Off | 16–25 count per lb

    Our wild-caught American Gulf shrimp are harvested from the warm waters of the U.S. Gulf of Mexico and prized for their sweet flavor, firm texture, and consistent quality. These shrimp are peeled, deveined, and tail-off for convenience—ready to cook straight from the freezer or after a quick thaw. Frozen at peak freshness and vacuum sealed to preserve flavor and texture, this is a versatile, everyday shrimp you can feel good about serving.

    What to Expect:
    • Flavor: Mild, naturally sweet
    • Texture: Firm and meaty, not mushy
    • Size: 16–25 shrimp per pound (medium-large)
    Product Details:
    • 100% wild-caught American Gulf shrimp
    • Peeled, deveined, tail-off
    • 16–25 count per 1 lb bag
    • Frozen at peak freshness
    Why You’ll Love Them:
    • Easy, mess-free prep
    • Smaller size makes them great to mix in to wide variety of meals
    • Cooks quickly and evenly
    • Perfect for shrimp scampi, tacos, stir-fries, pasta, and gumbo

    Ingredients:
    Shrimp. May contain: water, salt, sodium tripolyphosphate, sodium bisulfite.
    Allergens:
    Contains: Shrimp
    May contain: Sulfites
    Storage & Handling
    • Keep frozen until ready to use
    • Thaw under refrigeration or cold running water
    • Once thawed, keep refrigerated at 38°F or below and use within 2 days

    Questions? Contact Us:

    billings@eatwildsalmon.com | 406-272-2466