The Ultimate Beginner's Guide to Omega-3s and Wild Alaskan Salmon Oil


Omega-3 fatty acids are essential to human health. They're considered "essential" because the body cannot produce them on its own; instead, they must come from food or supplementation. These fats play a crucial role in cell membranes throughout the body and are especially important for the heart, brain, eyes, and immune system.

Despite their importance, many people in the U.S. consume significantly less omega-3s than recommended. As awareness grows, more people are turning to fish oil supplements to help fill that nutritional gap. But not all fish oils are created equal. In this guide, we'll explore what omega-3s are, how they benefit your body, and why Wild Alaskan Salmon Oil stands apart from generic fish oils.

What Are Omega-3 Fatty Acids?

There are three primary types of omega-3 fatty acids:

  • ALA (alpha-linolenic acid): Found in plants such as flaxseed, chia, and walnuts. The body must convert ALA into EPA and DHA to use it effectively, but this process is inefficient.
  • EPA (eicosapentaenoic acid): Found in marine oils; supports cardiovascular and immune function.
  • DHA (docosahexaenoic acid): A major structural component of the brain, eyes, and nervous system.

Most of the documented health benefits of omega-3s come from EPA and DHA, which are found almost exclusively in marine sources like cold-water fish.

Health Benefits: What the Research Shows

While we avoid making disease claims to stay FDA-compliant, we can summarize some key findings supported by publicly available research:

  • Heart Health: The American Heart Association notes that EPA and DHA may help maintain healthy triglyceride levels and support cardiovascular function.
  • Brain and Mood Support: DHA plays a crucial role in brain development and ongoing cognitive function. Some observational studies suggest omega-3s may support a healthy mood.
  • Eye Health: DHA is a major component of the retina. Adequate levels are essential for maintaining healthy vision.
  • Inflammatory Balance: Omega-3s play a role in supporting the body's natural inflammatory response.

Learn more from the NIH Omega-3 Fact Sheet

What Makes Wild Alaskan Salmon Oil Different?

1. Natural Omega-3 Ratios

Unlike highly refined fish oils, wild salmon oil preserves the natural balance of EPA and DHA, typically close to a 2:3 ratio. This balance mirrors what you would get from eating whole fish, which may improve absorption and efficacy.

2. Molecularly Distilled & Cold-Processed

Our oil is gently processed using molecular distillation at temperatures maintained between 90°C and 100°C. This removes impurities like heavy metals and PCBs without degrading the omega-3s. This method preserves the quality, taste, and nutritional integrity of the oil.

3. Naturally Rich in Astaxanthin

Astaxanthin is a powerful antioxidant that gives wild salmon its red-orange color. It is known to help combat oxidative stress and is not commonly found in other fish oils unless added artificially. Salmon oil contains it naturally.

4. Sustainably Sourced from Wild Pink and Sockeye Salmon

We use only wild-caught Alaskan salmon from some of the most sustainable fisheries in the world. The oil is extracted from food-grade trimmings of salmon already processed for human consumption, reducing waste and supporting full utilization of each catch.

Explore our fishing practices

Salmon Oil vs. Other Fish Oils

Fish Oil Type Source EPA/DHA Content Added Nutrients Processing Method Sustainability
Wild Alaskan Salmon Oil Wild pink & sockeye salmon Moderate, naturally balanced Natural astaxanthin Cold-processed, molecularly distilled High
Generic Fish Oil Anchovy, sardine, mackerel Often high (but refined) Typically none High-heat refined, often deodorized Moderate
Cod Liver Oil Cod liver Moderate Vitamins A & D (can be excessive) Lightly refined Moderate
Krill Oil Antarctic krill Lower per dose Astaxanthin (synthetic or natural) Cold-pressed Generally sustainable

Purity and Testing

Our salmon oil is manufactured in GMP-certified facilities to ensure quality and consistency. Each batch undergoes third-party testing for:

  • Heavy metals
  • PCBs and other toxins
  • Oxidation (rancidity)

These practices ensure a clean, high-integrity product you can trust.

How to Use Salmon Oil

Salmon oil is available in both liquid and softgel forms. Softgels are convenient, tasteless, and travel-friendly. Liquid oil may be preferred for those who want to adjust dosage more precisely.

Suggested usage: Always follow the label instructions. Speak to a healthcare provider before starting any new supplement, especially if you are pregnant, nursing, or taking medication.

View our Wild Alaskan Salmon Oil Softgels

Salmon Oil for Pets

Omega-3s aren't just beneficial for humans. Dogs and cats can also benefit from these healthy fats, particularly for skin, coat, and joint support. If your pet is able to tolerate the soft gel, they are safe for your pet to consume with their food.

Environmental Responsibility

Alaska's fishery management practices are among the strictest and most science-based in the world. By sourcing from this region, we ensure:

  • No overfishing
  • Clean waters
  • Regenerative practices that protect the marine ecosystem

Read more about Wild vs. Farmed Salmon

Final Thoughts

Wild Alaskan Salmon Oil is a naturally balanced, environmentally responsible, and minimally processed source of omega-3 fatty acids. It stands apart in a crowded supplement market due to its purity, sustainability, and rich nutritional profile.

Whether you're new to fish oil or simply seeking a higher-quality alternative, Wild Alaskan Salmon Oil offers a compelling choice grounded in nature and supported by science.

Explore our full product lineup

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