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Wild Alaskan Black Cod (Sablefish)
- Free Shipping to all 48 contiguous states on orders $299 and up!
- 10% off orders of $500 and up!
- To ensure your seafood stays properly frozen during transit, orders must include a minimum of $199 in seafood. Feel free to mix-n-match any of our seafood selections.
- Wild Caught Alaskan Black Cod (Sablefish)
- Flash Frozen, Boneless, Vacuum-Sealed, and Sushi-Grade
- Gluten-free, Dairy-free, Soy-free, Nut-free, and High protein
Wild Alaskan Black Cod (Sablefish) – 6 oz Portions
Order wild Alaskan black cod (sablefish) for home delivery directly from Kwee-Jack Fish Co. Black cod is prized for its exceptionally rich, buttery flavor and silky, flaky texture. Its naturally high fat content helps it stay moist and tender during cooking, making it an excellent choice for both experienced cooks and simple weeknight meals.
Our wild-caught Alaskan sablefish is portioned into convenient boneless 6 oz servings, individually vacuum sealed and frozen to preserve its quality, flavor, and texture. Keep individual portions in your freezer and thaw only what you need.
Wild-Caught Alaskan Black Cod
Black cod and sablefish are two names for the same fish. Despite the name "black cod," sablefish is not actually a true cod. It is a distinctly rich, high-fat fish found in the cold waters of the North Pacific and Alaska.
If you'd like to learn more about the fish itself—including black cod vs. sablefish, flavor, nutrition, sustainability, cooking methods and other frequently asked questions—visit our Ultimate Guide to Wild Alaskan Black Cod & Sablefish.
What Does Black Cod Taste Like?
Wild Alaskan black cod has a rich, buttery and mild flavor with a silky, tender texture. The natural oils in sablefish help it remain moist during cooking and give it a noticeably richer texture than lean white fish such as Pacific cod or halibut.
Its combination of rich flavor and forgiving texture makes black cod especially well suited to roasting, broiling, grilling and miso-style preparations.
Product Details
- Species: Black cod, also known as sablefish
- Origin: Alaska
- Harvest: 100% wild-caught
- Portion Size: 6 oz
- Preparation: Boneless portions
- Packaging: Individually vacuum sealed
- Condition: Frozen for quality, flavor and texture
- Flavor: Rich, buttery and mild
- Texture: Silky, tender and flaky
Why Choose Wild Alaskan Sablefish?
- Exceptionally rich, buttery flavor
- Naturally high in omega-3 fatty acids
- Moist, tender texture
- Very forgiving to cook
- Convenient individually packaged 6 oz portions
- Restaurant-quality seafood that's easy to prepare at home
How to Cook Black Cod
Black cod is one of the most forgiving fish to prepare because its natural oils help keep it moist under high heat. It works particularly well roasted, broiled or grilled and is famously suited to miso-style marinades and preparations.
For more detailed cooking information and additional ways to prepare sablefish, see our Ultimate Black Cod & Sablefish Guide.
Storage & Thawing
Keep your black cod frozen until you're ready to use it. For refrigerator thawing, remove the fish from its vacuum package and place it in a covered container or food-safe bag in the refrigerator. Once thawed, keep refrigerated at 38°F or below and use within 2 days.
For a quicker thaw, a vacuum-sealed portion can be placed in cold water until thawed. Remove the fish from the vacuum package and cook it immediately after thawing. Do not thaw fish in warm water or leave it thawing at room temperature.
Black Cod & Sablefish Home Delivery
Order wild Alaskan black cod online for delivery throughout the contiguous United States. Your sablefish portions are packed frozen in an insulated shipping box with dry ice to keep your seafood frozen throughout transit, with the goal of having it arrive frozen at your door.
Kwee-Jack ships frozen seafood each Monday. Orders placed by 7:00 AM Mountain Time on Monday generally ship that day; orders placed after the cutoff generally ship the following Monday. Holidays and scheduled warehouse closures can affect shipping dates. See our Annual Shipping Schedule for current shipping dates and closures.
You can also combine black cod with other eligible wild seafood in the same order. Browse our Wild-Caught Seafood Home Delivery collection to see additional fish and seafood available for nationwide shipping.
Learn More About Black Cod (Sablefish)
Wondering whether black cod and sablefish are the same fish, what sablefish tastes like, how it compares with regular cod, or the best ways to prepare it? We've covered those broader questions in our Ultimate Guide to Wild Alaskan Black Cod & Sablefish.
Questions about ordering or shipping?
Email shipping@eatwildsalmon.com or call 406-272-2466.
Your order is shipped out the following Monday (excluding holidays). Orders arrive in Montana on Tues or Weds, all other states arrive Weds - Fri.
Click here to view planned holiday & warehouse closures.
Your order arrives via UPS, packaged in an insulated shipping container with dry ice to guarantee it remains frozen. We do not require a signature, so no need to be present at time of delivery. Tracking codes are emailed out when your order ships.
Seafood Shipping Costs to all 48 Contiguous States:
- FREE on orders $299+
- $39.95 on orders $199–$298.99
Minimum Order Allowed: $199
Our $199 seafood minimum helps ensure your order stays frozen during shipping.
Add a variety of seafood options to fill your box and get the best shipping rates on premium wild seafood!
Be sure to use the recipient’s address when providing shipping information. Please note that order and delivery confirmation emails will be sent to the email address used to place the order.
If there is damage or delivery delay due to carrier handling that causes spoilage, we require pictures be emailed to hello@eatwildsalmon.com, and/or texted to (406) 272-2466. Any additional evidence or details that can be provided are appreciated as this assists us when dealing with our shipping providers. When tracking information confirms that our shipper has delivered your order past the expected date of arrival, refunds will be offered for products that experience spoilage and/or damage upon picture evidence being provided as mentioned above.
If you prefer to have your product re-shipped, there is a $60 re-ship fee to help cover dry ice, insulated packaging and shipping fees. Perishable goods such as seafood are not allowed any insurance or carrier coverage, so please note that even though the carrier may have been at fault with the delay/damage, we have taken on the full cost of the original shipment and product, hence the re-shipment fee.
