Wild caught Alaskan Coho salmon filet on stone background.
Wild Coho salmon on noodles with veggies in a bowl
Wild caught Alaskan Coho filet being cut from the tail.
Wild Caught Alaskan Coho salmon portions on two plates with garnishes and a fork.
WIld Caught Alaskan Coho portions garnished with greens on a serving tray.
Wild Caught Alaskan Coho salmon on bruschetta with avocado spread and pickled carrots.

Wild Alaskan Coho Salmon Whole Filets Box


Regular price$ 265.95
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  • Free Shipping to all 48 contiguous states on orders $299 and up!
  • 10% off orders of $500 and up!
  • To ensure your seafood stays properly frozen during transit, orders must include a minimum of $199 in seafood. Feel free to mix-n-match any of our seafood selections.
  • BEST BY: 07/2027

  • Wild Caught Alaskan Coho Salmon
  • Boneless, Flash Frozen, Sushi-Grade, and Vacuum-Sealed
  • Low-Histamine Seafood, No artificial colors, No preservatives, Gluten-free, No artificial flavors, Dairy-free, and Soy-free

    Wild Alaskan Coho (Silver) Salmon Filets

    Pin Bone Out | Individually Vacuum Packed | Wild-Caught | Product of Alaska

    Mild, clean, and beautifully balanced — our Wild Alaskan Coho (Silver) Salmon offers a delicate flavor with a firm yet tender texture. Harvested from the pristine waters of Alaska, these salmon are 100% wild-caught and processed with care to preserve their natural richness and vibrant color.

    Each filet is pin bone removed and individually vacuum packed, making preparation simple and convenient while locking in peak freshness.


    Why You’ll Love It

    Wild-Caught in Alaska – Sustainably harvested, never farmed

    Pin Bone Out – Ready to cook with no extra prep

    Individually Vacuum Packed – Easy portion control & freezer friendly

    Mild, Clean Flavor – Perfect for those who prefer a lighter salmon taste

    Rich in Natural Omega-3s – A nutrient-dense protein choice


    About Coho (Silver) Salmon

    Coho salmon, often called “Silver” salmon, is prized for its approachable flavor and slightly leaner profile compared to sockeye. It has a beautiful orange-red flesh, moderate fat content, and a firm flake that holds together well when grilled, baked, or pan-seared.

    Its versatility makes it a favorite for families and weeknight meals alike.


    Simple Cooking Ideas

    • Brush with olive oil, season with sea salt & pepper, and grill 4–5 minutes per side

    • Roast at 400°F for 10–12 minutes with lemon and fresh herbs

    • Pan-sear skin-side down for crispy skin and tender interior

    • Flake into salads, grain bowls, or tacos

    • Bake with a light maple glaze for a balanced sweet-savory finish


    Cook just until it flakes easily with a fork — avoid overcooking to preserve moisture.


    Product Details

    • Wild Alaskan Coho (Silver) Salmon

    • Pin bones removed, skin on one side

    • Individually vacuum packed

    • Wild-caught

    • Product of Alaska

    • Flash-Frozen to preserve peak freshness

    • Each whole filet weighs approximately *1-2lbs

    • Keep frozen until ready to use. Thaw overnight in the refrigerator for best results.

    *variation is expected with a wild product 

    ________________ 
    Questions? Contact Us:
    shipping@eatwildsalmon.com | 406-272-2466

      Your order is shipped out the following Monday (excluding holidays). Orders arrive in Montana on Tues or Weds, all other states arrive Weds - Fri.

      Click here to view planned holiday & warehouse closures.

      Your order arrives via UPS, packaged in an insulated shipping container with dry ice to guarantee it remains frozen. We do not require a signature, so no need to be present at time of delivery. Tracking codes are emailed out when your order ships.

      Seafood Shipping Costs to all 48 Contiguous States:

      • FREE on orders $299+
      • $39.95 on orders $199–$298.99

      Minimum Order Allowed: $199

      Our $199 seafood minimum helps ensure your order stays frozen during shipping.

      Add a variety of seafood options to fill your box and get the best shipping rates on premium wild seafood!

      Be sure to use the recipient’s address when providing shipping information. Please note that order and delivery confirmation emails will be sent to the email address used to place the order.

      If there is damage or delivery delay due to carrier handling that causes spoilage, we require pictures be emailed to hello@eatwildsalmon.com, and/or texted to (406) 272-2466. Any additional evidence or details that can be provided are appreciated as this assists us when dealing with our shipping providers. When tracking information confirms that our shipper has delivered your order past the expected date of arrival, refunds will be offered for products that experience spoilage and/or damage upon picture evidence being provided as mentioned above.

      If you prefer to have your product re-shipped, there is a $60 re-ship fee to help cover dry ice, insulated packaging and shipping fees. Perishable goods such as seafood are not allowed any insurance or carrier coverage, so please note that even though the carrier may have been at fault with the delay/damage, we have taken on the full cost of the original shipment and product, hence the re-shipment fee.

        Wild Alaskan Coho (Silver) Salmon Filets

        Pin Bone Out | Individually Vacuum Packed | Wild-Caught | Product of Alaska

        Mild, clean, and beautifully balanced — our Wild Alaskan Coho (Silver) Salmon offers a delicate flavor with a firm yet tender texture. Harvested from the pristine waters of Alaska, these salmon are 100% wild-caught and processed with care to preserve their natural richness and vibrant color.

        Each filet is pin bone removed and individually vacuum packed, making preparation simple and convenient while locking in peak freshness.


        Why You’ll Love It

        Wild-Caught in Alaska – Sustainably harvested, never farmed

        Pin Bone Out – Ready to cook with no extra prep

        Individually Vacuum Packed – Easy portion control & freezer friendly

        Mild, Clean Flavor – Perfect for those who prefer a lighter salmon taste

        Rich in Natural Omega-3s – A nutrient-dense protein choice


        About Coho (Silver) Salmon

        Coho salmon, often called “Silver” salmon, is prized for its approachable flavor and slightly leaner profile compared to sockeye. It has a beautiful orange-red flesh, moderate fat content, and a firm flake that holds together well when grilled, baked, or pan-seared.

        Its versatility makes it a favorite for families and weeknight meals alike.


        Simple Cooking Ideas

        • Brush with olive oil, season with sea salt & pepper, and grill 4–5 minutes per side

        • Roast at 400°F for 10–12 minutes with lemon and fresh herbs

        • Pan-sear skin-side down for crispy skin and tender interior

        • Flake into salads, grain bowls, or tacos

        • Bake with a light maple glaze for a balanced sweet-savory finish


        Cook just until it flakes easily with a fork — avoid overcooking to preserve moisture.


        Product Details

        • Wild Alaskan Coho (Silver) Salmon

        • Pin bones removed, skin on one side

        • Individually vacuum packed

        • Wild-caught

        • Product of Alaska

        • Flash-Frozen to preserve peak freshness

        • Each whole filet weighs approximately *1-2lbs

        • Keep frozen until ready to use. Thaw overnight in the refrigerator for best results.

        *variation is expected with a wild product 

        ________________ 
        Questions? Contact Us:
        shipping@eatwildsalmon.com | 406-272-2466